Dried Celery Stalk
Organoleptic Properties
Color: Light green to green
Flavor: Typical of celery
Aroma: Typical of celery
Physical Properties
Appearance: Granule
Description
Dehydrated Celery Stalk is produced from carefully selected, fully mature celery stalks of proper variety. The granules keep a light-green to green color with the crisp, fresh aroma and flavor typical of celery. Each batch is washed, trimmed, cut and selected before drying by controlled, moderately heated forced air, then sorted, sifted and screened to a uniform granule size. The gentle drying removes moisture while preserving the celery's natural color, taste and texture, so the granules rehydrate quickly in hot liquids. Celery stalk granules are a convenient aromatic base for soups, broths, sauces, dressings, stuffing and vegetable seasoning blends, bringing the fresh celery note to dry mixes where fresh stalks are impractical. The product is Kosher and Halal certified, non-GMO and gluten-free, produced under ISO 9001, ISO 22000 and FSSC 22000 systems. Packed in double PE bags inside cartons, it keeps for 12 months in a cool, dry place. Simply stir the granules into hot soups, sauces or dressings and let them bloom for a few minutes; they soften quickly and add the crisp celery note to the finished dish. Every batch is released against a full quality panel covering appearance, purity, heavy metals and microbiology, so each shipment arrives with documented conformity and traceable batch records. Culinary and industry notes: celery stalk contributes the crisp, fresh backbone note of soups, broths and salad mixes, and its dehydrated granules carry that character into dry systems. The granules bloom quickly in hot water, softening into tender celery pieces that add texture and the recognizable celery taste to instant soups, sauces, dressings and stuffing mixes. Because the granules are uniform in size, they disperse evenly through dry blends without segregating during transport - a detail that matters when every sachet must deliver the same flavor. For manufacturers, celery granules offer the classic mirepoix component in shelf-stable form, ready to combine with dehydrated onion and carrot for complete soup bases. The product is certified Kosher, Halal, ISO 9001, ISO 14001, ISO 22000, FSSC 22000, IP and Non-GMO, and keeps for 12 months in cool, dry storage. From dry soup mixes to salad seasonings, dehydrated celery stalk delivers the fresh vegetable note that instant products often lack. Supply and certification in brief: the dehydrated product is produced in China under a quality system certified to ISO 9001, ISO 14001, ISO 22000 and FSSC 22000, with Kosher, Halal, IP and Non-GMO certifications covering the finished goods. Each production lot is tested against the full specification - moisture, color, flavor, sieve analysis and a complete microbiological panel - before release, and the results are documented for every shipment. The product is packed in double PE bags inside cartons at 10 kg net per case and keeps for 12 months in cool, dry storage. For international buyers, the complete certification package and documented testing make qualification straightforward, and the stable Chinese supply base supports long-term programs and repeat orders.
Careful selection is done of the raw materials for proper variety and maturity of product. Premium mature Celery are used for the production. Each product is thoroughly washed, trimmed, cut, and selected. The raw materials are dried by controlled, moderately heated forced air. After Dehydration the product is sorted, sifted, and screened to correct size.
Specifications
Chemical Properties
| Moisture | 7% max |
| Sulfites | None Added |
| Foreign material | None |
| Sugar | None Added |
| Certification: | Kosher/Halal/ISO9001,/ISO14001/ISO22000/FSSC22000/IP/NON-GMO. |
Microbiological Properties
| ANALYTE | TARGET | MAXIMUM | UNITS | Test Method |
| Total Plate Count | ≤100,000 | 300,000 | CFU/g | GB4789.2-2022 |
| Yeast | ≤100 | 1000 | CFU/g | GB4789.15-2016 |
| Mold | ≤100 | 1000 | CFU/g | GB4789.15-2016 |
| Coliform | ≤400 | 1000 | MPN/g | GB/T4789.3-2003 |
| E. Coli | NEGATIVE <3 | NEGATIVE <3 | MPN/g | GB4789.38-2012 |
| Salmonella | NEGATIVE | NEGATIVE | CFU/375g | GB4789,4-2024 |
| S. aureus | ≤10 | 10 | CFU/g | GB4789.10-2016 |
General Information
| Kosher Status | Pareve |
| GMO Status | NON-GMO |
| Gluten Statement | Gluten-Free |
| Country of Origin | China |
| Shelf Life | 12 months under optimum storage conditions |
| Storage | In a dry, cool location. Recommended storage temperature: 40-50°F (4.5- 10°C) |
| Packaging | Inner double PE bags and outside Cartons. |
| Case Pack | 10kgs/ctn. net weight |
Applications:Food processing, baking and ready-to-eat food
FAQ
Q1 : Do you provide samples? is it free or extra?
Yes, we could offer the sample for free charge but do not pay the cost of freight.
Q2 : Do you accept customization?
We can produce according to your indicators.For specific details, please consult
Q3 : How long is your delivery time?
Generally it is 5-10 days if the goods are in stock. or it is 15-20 days if the goods are not in stock.
Q4 : What is your payment terms?
T/T, L/C, Credit Card, PayPal, Cash.
Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;
Q5 : How do you ship the products?
By Sea ,By Air ,By courier, Fedex, UPS Etc. It is up to you.
Q6 : What’s the MOQ?
Different products result in different MOQ
For specific details, please consult
What's the order process?
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